Harissa Paste

A delicious hot sauce from North Africa.

Toast and crush in mortar, then place in blender

• 4 tsp aromatic mix
  
• 2 tsp cayenne pepper
  

Add to blender

• 1/2 small red onion, finely chopped
  
• 3 long red chillis, finely chopped (or equivalent)
  
• 3 cloves garlic chopped.
  
• 3 Tbsp tomato puree
  
• Sprig of mint chopped
  
• juice of one lemon
  
• 1 tsp honey
  

Add

• Water to allow blender to make a paste